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Copper Moon Coffee Papua New Guinea Single Origin* is sourced from the Waghi Valley Region in the Western Highlands of Papua New Guinea in Indonesia (1,400–1,800-meter elevation). The high mountains of the Waghi Valley offer some of the world’s most favorable environmental factors for producing fine coffee. Hand-picked and wet-processed at the origin, then roasted to bring out the inherent wild and fruity notes. This coffee offers dark chocolate, orange, and caramel notes, with a creamy medium body and clean finish that make for an excellent example of Papua New Guinea coffee.
*Single Origin coffee is harvested from a single source.
Single Origin Sourcing
Grown & Harvested from a Single Source
Originating at altitudes between 1,400–2,100-meters in elevation. Hand-picked and processed in the heart of Indonesian islands, from the mountainsides of Africa, and along the coastal volcanic highlands of Central America.
Always starry-eyed dreamers; we are fueled by coffee and inspired by the way it always seems to bring people into the same orbit.
Our simple mission is to create the smoothest coffee that is roasted perfectly to bring out the very best in every single batch.
Whether you are preparing for interstellar travel or just trying to get out the door on time, brewing coffee is not rocket science.
